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Cocktails
Cocktails
Lunch
Starters
Entrees
Dessert
Featured Favorites
Wines
PRICKLY PEAR MARGARITA
Tequila, Triple Sec and fresh lime juice frozen, layered with Prickly Pear Cactus Puree
TEXAS TITO’S DRY VODKA MARTINI
Escabeche
FIESTA REFRESHER
Blanco Tequila, lime, agave, grapefruit soda, and lime salt
BOUDREAUX'S FRENCH 75
Seersucker Gin, simple syrup, lemon juice, topped with champagne
LEMON DROP MARTINI
Dripping Springs Lemon, Triple Sec, fresh lemon juice, sprig of rosemary, sugar rim
PURO MOJITO
Rum muddled with lime, mint, simple syrup and soda
PROPER OLD FASHION
Rebecca Creek Whiskey, Peychaud bitters, orange zest, Bordeaux cherry
PERFECT MANHATTAN
Bulleit Rye whiskey, dry and sweet vermouth with a dash of bitters, garnished with a lemon twist and Bordeaux cherry
ESPRESSO MARTINI
Vanilla Vodka, Kahlua with freshly brewed espresso
HUGO 75 SPRITZ
Empress Rose Gin, St Germain, lemon juice, shaken on ice, topped with Prosecco and garnished with mint and orange wheel
ENCHANTRESS MARTINI
Empress Gin, St Germain, lemon juice and agave shaken and garnished with an orange wheel
Ranch Water
Blanco Tequila, Topo Chico and lime
MEZCAL MULE
Mezcal, fresh lime juice with Fever Tree Ginger Beer
BOUDRO’S BLOODY MARY
Texas-Style bloody Mary with Spicy Pickled Long Beans
